humble house hotels

La Farfalla【Italian Autumn】



Transparent French windows and a cozy sky garden create a lively atmosphere for dining. With the various art pieces, the restaurant offers a natural feel and a calm and cozy environment. The Chef chooses top quality seasonal ingredients to provide cuisines with a new perspective in cooking. More than 3,000 bottles of premium alcohol are available in the cellar will make your dining experience an unforgettable one.

Location | 6F
Seating Capacity | 165
Private Room | 2 rooms
Operating Hours |
 BREAKFAST 06:30-10:00
 LUNCH 11:30-14:30 (Last Order 14:00)
 AFTERNOON TEA 15:00-17:00
 DINNER 18:00-22:00 (Last Order 21:30)
Reservation | +886 2 6631 8060



The main entrees include mineral water, salads bar, bread, soup, dessert and coffee or tea.

Available Time |
Lunch Special Menu
Mon. – Fri. 11:30 – 14:00

La Farfalla Menu
Mon. – Fri. 18:00 – 21:30
Sat. – Sun., National Holiday 11:30 – 14:00, 18:00 – 21:30

Braised Lamb Shank with Saffron Risoni and Curry Sour Cream Sauce

Pork Tenderloin with Honey Beetroot and Mixed Berry Purée

Sous Vide Mushroom and Chicken Roll with Smoked Goji and Carrot Cream

Pan-fried Grunts with Caramel Kumquat

Fried Hiroshima Oyster Linguine with Lobster Sauce

Truffle and Pumpkin Risotto with Prawn

Selection of Main Courses Served with Truffle Flavored Quinoa, Spinach and Clam Potato Mash

● New Zealand Lamb Chops (6 oz.)
● U.S. Top Cap Steak (5 oz.)
● Roasted U.S. Ribeye Fillet Steak (10 oz.)
● Sous Vide U.S. Prime Beef Short Rib (5 oz.)
● U.S. Fillet Steak (12 oz.)(For Two Persons)
● Grilled Seafood Platter (Boston Lobster, Fresh Scallops, African Abalone)(For Two Persons)